Ingredients: sweet pasteurized natural cream made from cow's milk. Energy value (calories) per 100 g of butter: 748 kcal (3140 KJ). Nutritional value per 100 g of oil: fat ~ 82.0 g; protein — 0.5 g; carbohydrates - 0.8 g; vitamins: A - 0.59 mg; B2 - 0.10 MG; beta-carotene 0.38 mg. Shelf life and storage conditions: - no more than 35 days at temperatures from 0°C to minus 5°C inclusive; - no more than 60 days at temperatures from minus 6°C to minus 11°C inclusive; no more than 75 days at a temperature from minus 12°C to minus 18°C inclusive and a relative humidity of not more than 80%. Maca net: 180±3 gg.