CHEESE "MAAZDAM"
Maazdam is a cheese that has a cheesy, slightly sweet taste. On the section, the pattern consists of round or slightly oval eyes. It is a decoration for any table.
Cheese "Maazdam" of the Butter Plant of Kherson with a cheese aroma and a piquant taste is best suited to white or fruit red wines or champagne.
Ingredients: whole cow's milk, skimmed milk, extra boiled salt, stabilizer – calcium chloride (E 509), preservative – potassium nitrate (E 252), natural dye (E 160B), bacterial starter culture, enzyme preparation.
Mass fraction of fat in dry matter 45.0% ± 1.6%.
You can order cheese "Maazdam" on our website of the Butter Plant of Kherson, leaving a request in advance. Wholesale prices apply for large batches.
Cheese "Maazdam" of the Butter Plant of Kherson with a cheese aroma and a piquant taste is best suited to white or fruit red wines or champagne.
Ingredients: whole cow's milk, skimmed milk, extra boiled salt, stabilizer – calcium chloride (E 509), preservative – potassium nitrate (E 252), natural dye (E 160B), bacterial starter culture, enzyme preparation.
Mass fraction of fat in dry matter 45.0% ± 1.6%.
You can order cheese "Maazdam" on our website of the Butter Plant of Kherson, leaving a request in advance. Wholesale prices apply for large batches.